Have You Tried This Food Before? Must Try Famous Food Of Gangtok

By Famous India

Thenthuk is a Tibetan noodle soup with hand-pulled noodles and veggies, perfect for chilly days in Gangtok

Thukpa is a hearty Tibetan noodle soup with meat and flavorful broth, a must-try in Gangtok

Phagshapa is a Sikkimese dish with tender pork belly stewed with radishes and spices, a flavorful delight

Momos are iconic steamed dumplings filled with meat or veggies, served with tangy dipping sauce, a street food favorite in Gangtok

Sel Roti is a sweet, deep-fried rice flour bread, a popular breakfast snack in Gangtok

Sishnu, a wild green, adds a unique bitter-sweet flavour to Sikkimese dishes like soups and stir-fries

Chambray, a tangy fermented cheese, enhances the flavour of noodles, soups, and stir-fries in Gangtok

Kinema, a fermented soybean dish, is rich in probiotics and protein, a nutritious staple in Gangtok's cuisine

Gundruk, a fermented leafy green, adds a tangy twist to soups, stews, and pickles, a must-try for flavor enthusiasts in Gangtok